Description
Nattu Agathi Keerai Powder Made from shade-dried, finely ground leaves of naturally grown Nattu Agathi ? no additives or preservatives.
Nattu Agathi Keerai acts as a natural body coolant, often consumed during full moon (Pournami) for body detox.
Mix in buttermilk, add to dosa batter, soups, herbal teas, or consume as a daily greens supplement.
It’s known for its cooling, detoxifying, and nutrient-rich properties.
Mix 1 tsp in buttermilk or warm water, Add to dosa/idli batter, soups, or kanji, Consume 2?3 times a week for best results.
