Description
Traditional Red Rice Variety: Kullakar rice is an ancient South Indian rice variety known for its deep red color and distinct taste.
Unpolished & Naturally Processed: Retains its natural bran layer, giving it a slightly chewy texture and rich color when cooked.
Naturally Sourced: Grown using time-honored methods without artificial additives or processing.
Perfect for South Indian Recipes: Suitable for cooking idli, dosa, porridge, and red rice meals with a traditional touch.
Available in Multiple Sizes: Choose from 1kg, 5kg, and 10kg packs ? packed hygienically for freshness and quality.
